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Vinegar Candy Recipe

 
 


To make Vinegar Candy you will need

Ingredients

2 cups Sugar
1/2 cups Vinegar
2 tablespoons Butter
1/2 cups Nuts; Chopped

Instructions

1. Combine sugar, vinegar and butter in a heavy saucepan.

2. Cook, stirring constantly, until mixture reaches 270 degrees on a candy
thermometer or to the hard crack stage.

3. Fold in nuts and pour onto a buttered cookie sheet.

4. Mark into squares while warm.

5. This is an excellent hard candy.




Enjoy your Vinegar Candy

How much is in a cup?


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Tue 19 Aug 2008




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