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Spinach Salad Recipe
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To make Vieux Carre for 6 you will need
Ingredients
| 1 | pound | Fresh spinach | | 1/4 | cups | Sugar | | 1 | teaspoon | Finely grated onion | | 6 | slices | Beef Frye--cooked crisp | | 1/2 | cups | Salad oil | | 2 | tablespoons | Vinegar | | 1/2 | teaspoons | Salt | | 1/4 | teaspoons | Dry mustard | | 5 | | Hard cooked eggs, chopped | | 1 | | Hard cooked egg, sliced |
Instructions
Wash spinach--drain. Chill to crisp. Combine oil, sugar, vinegar, onion,
salt & mustard. Beat or blend in blender until dressing becomes thick and
syrupy and sugar is thoroughly dissolved.
Tear spinach in bite-sized pcs. and place in lge. salad bowl. Crumble Beef
Frye and add with chopped eggs. Pour dressing over salad and let stand abt.
1/2 hr. Toss and garnish w/egg slices.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Enjoy your Spinach Salad
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Sun 27 Apr 2008
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