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Shortbread Recipe

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Shortbread Recipe

 
 


To make Shortbread you will need

Ingredients

1 cup Butter
1/2 cups Icing sugar (powdered)
2 1/2 cups Flour; all purpose, sifted

Instructions



Preheat oven to 350F. Place butter in bowl, should be at room temperature.
Add icing sugar. work together with hands. Add flour. Keep working with
hands till well mixed. Put the dough on a board and pat to 1/2" thickness.
Cut in rectangles or fancy designs. Bake 20 - 25 minutes at 350F till light
brown on edges. Anne's note, it is easier to make this recipe in the food
processor.



Enjoy your Shortbread

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Thu 7 Aug 2008




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