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Rum Balls Recipe

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Rum Balls Recipe

 
 


To make Rum Balls you will need

Ingredients

1 cup Vanilla wafer crumbs
1 cup Pecans; chopped
1 cup Confectioner's sugar
2 tablespoons Cocoa
1 1/2 tablespoons Corn syrup; light
1/4 cups Rum; (or bourbon)
Confectioner's sugar; (extra)

Instructions

Combine all the dry ingredients and then add the corn syrup and rum. Form 1
tablespoon of the dough into a ball. Roll balls in extra powdered sugar.
Store in fridge.




Enjoy your Rum Balls

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Thu 7 Aug 2008




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