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Potato Dumplings Recipes

 
 


To make Potato Dumplings for 15 you will need

Ingredients

1 1/2 cups Raw potatoes
1 cup Flour
4 1/2 quarts Water
Salt to taste
Cream

Instructions

Grate potatoes finely. Squeeze dry in a clean cloth. Add flour and mix
well with potatoes. Bring water to the boil and add salt. Make little
balls of the flour/potato mix. Drop into the boiling water and boil for 16
minutes. At the last minute, add cream.

Enjoy your Potato Dumplings




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Mon 19 May 2008




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