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Mississippi Mud Cake Recipe
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To make Mississippi Mud Cake you will need
Ingredients
| 3 | | Sq. Unsweetened Chocolate | | 1 3/4 | cups | Milk | | 1/4 | pounds | Butter | | 1 7/8 | cups | Sugar | | 2 | cups | Flour | | 1 1/2 | teaspoons | Baking Powder | | 1 1/2 | teaspoons | Baking Soda | | 2 | teaspoons | Vanilla | | 3 | | Eggs | | 1 | package | Instant Pudding (choc Fudge) |
Instructions
Preheat Oven to 275 Degrees F.
Melt Chocolate in milk. Pour over Butter. Add Sugar, Stir. Add next 6
ingredients, mix with beater until smooth. Pour into well greased Tube Pan.
Bake 1 to 1 1/4 hours (test with toothpick). Let cool.
Can be topped with Confectioners sugar for decorative touch, but this cake
is so rich and moist it requires no frosting.
Enjoy your Mississippi Mud Cake
How much is in a cup?
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Sun 27 Apr 2008
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