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Cup Recipe Measurement
A cup is a US unit of measurement used in recipes. The table below can be used as a guide for converting measurements in cups to imperial and metric measurements.
US
Imperial
Metric
1 cup flour
5oz
150g
1 cup sugar
8oz
225g
1 cup brown sugar
6oz
175g
1 cup butter
8oz
225g
1 cup raisins
7oz
200g
1 cup ground almonds
4oz
110g
1 cup syrup
12oz
350g
1 cup uncooked rice
7oz
200g
1 cup grated cheese
4oz
110g
1 cup Liquid
2/5 pint
250ml
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