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Chopped Liver Patti Recipe
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To make Chopped Liver Patti for 6 you will need
Ingredients
Instructions
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1 lb Chicken or calves liver
1 tb Chicken fat or peanut oil
2 sm Onions; chopped
2 Eggs; hard boiled, fine
: Chop
: Salt & pepper to taste
Bake chicken or calves liver until fairly well done. Put through a meat
grinder. Chop into a paste. Saute onion in fat until brown. Add to liver
paste. Add hard-boiled eggs (finely chopped) to liver paste. Salt and
pepper to taste. Serve with toast rounds, thin slices of rye bread, or
potato chips.
Enjoy your Chopped Liver Patti
How much is in a cup?
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Tue 3 Jun 2008
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