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Chocolate and Almond Pie Recipe
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To make chocolate and almond pie you will need
Ingredients
| 6 | | Almond; (1 1/2 oz.) chocolate bars | | 18 | large | Marshmallows | | 4 | fl oz | Milk | | 1/2 | pints | Whipping cream | | 8 | | Inch pie crust; baked | | | Slivered almonds; for garnish |
Instructions
Combine chocolate bars, marshmallows and milk in top of doubler boiler and
heat until mixture is melted. Cool completely, about half and hour. Whip
cream to stiff peaks and fold into cooled chocolate mixture. Pour into
baked pie crust and refrigerate at least 4 hours, until set. Garnish with
slivered almonds or favorite dairy topping.
Note: The almond and chocolate pie can be made day ahead.
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Thu 28 Feb 2008
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