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Cheese Fritter Recipe
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To make Cheese Fritters you will need
Ingredients
| 4 | | Slices bread | | 1 | ounce | Butter | | 3 | | Onions | | 4 | | Slices Gruyere or Emmenthal cheese | | | Paprika |
Instructions
Fry bread lightly on both sides in butter and arrange on a baking sheet.
Pour boiling water over finely chopped onions and leave for a moment. Pour
off water, and fry onions in the remains of the butter until tender. Spread
onions thinly on the bread and cover each slice with a slice of cheese.
Sprinkle with paprika and bake in a very hot oven (445 degrees F/Gas mark
8) until cheese melts. Serve at once.
Enjoy your cheese fritters.
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Wed 23 Apr 2008
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