|
|
Caramel Chews Recipe
|
To make 24 Caramel Chews you will need
Ingredients
| 1/2 | pounds | Margarine | | 2 | | Eggs; slightly beaten | | 1 | package | (16-oz) brown sugar | | 1 3/4 | cups | Flour | | 1 | teaspoon | Vanilla | | 3/4 | cups | Chopped pecans |
Instructions
Preheat oven to 350ΓΈ. Melt margarine. Add remaining ingredients and mix
well. Mixture will be thick. Pour into a 9x13 baking pan. Bake for 25 to 30
minutes. Check for doneness after 25 minutes. DO NOT OVERBAKE. These freeze
nicely. Yield: 24 to 28 squares.
Enjoy your Caramel Chews
How much is in a cup?
Recieve recipes by email. Subscribe
here
Sun 11 May 2008
|
|
|
|
|
|
|
|
