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Butterscotch Brownies Recipe

 
 


To make Butterscotch Brownies you will need

Ingredients

1/2 cups Melted butter
2 cups Dark brown sugar
2 Eggs
1 1/2 cups Flour
2 teaspoons Baking powder
1 teaspoon Vanilla

Instructions

Preheat oven to 375.

Butter a 9-inch square cake pan. Mix all ingredients together, combining
them well. Spread the mixture in the cake pan and bake for 35 to 40
minutes, or until dry on top and almost firm to the touch. Let cool for 10
to15 minutes, then cut into 2-inch squares.

Makes 16 brownies.




Enjoy your Butterscotch Brownies

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Thu 7 Aug 2008




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