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Butterscotch Brownies Recipe
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To make Butterscotch Brownies you will need
Ingredients
| 1/2 | cups | Melted butter | | 2 | cups | Dark brown sugar | | 2 | | Eggs | | 1 1/2 | cups | Flour | | 2 | teaspoons | Baking powder | | 1 | teaspoon | Vanilla |
Instructions
Preheat oven to 375.
Butter a 9-inch square cake pan. Mix all ingredients together, combining
them well. Spread the mixture in the cake pan and bake for 35 to 40
minutes, or until dry on top and almost firm to the touch. Let cool for 10
to15 minutes, then cut into 2-inch squares.
Makes 16 brownies.
Enjoy your Butterscotch Brownies
How much is in a cup?
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Thu 7 Aug 2008
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