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Broccoli Soup Recipe

 
 


To make broccoli soupd for 4 people you will need.

Ingredients

1 Large Whole broccoli, chopped
1 1/2 tablespoons Butter
3 tablespoons Onion; finely chopped
2 tablespoons Flour
20 fl oz Milk
1 teaspoon Salt
3 1/4 oz Grated white cheddar cheese
1 tbsp flour
1 pinch Cayenne pepper; to taste
1/8 teaspoons Nutmeg

Instructions


Boil broccoli and onion for 10-15 minutes.
In a large saucepan over medium high heat, melt butter, cook 1 minute.
Add the 2 tbsp flour, whisk 1 min. Slowly whisk in milk and salt until smooth and boiling.
Add broccoli and grated cheese, continue to whisk. Bring to a boil. Season
with cayenne and nutmeg if desired.

Serve broccoli soup with fresh crusty bread.





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