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Beef Casserole recipe
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To make Beef Casserole you will need
Ingredients
| 1 | can | Golden mushroom soup | | 1 | can | Onion soup (not creamed) | | 1 | can | Cream of celery soup | | 1/2 | cans | Water | | 3 | pounds | Beef stew meat (cut in small | | | Pieces) |
Instructions
Put all 3 soups, can of water and stew meat in covered casserole. You do
not have to brown meat before baking. Cook 4 to 5 hours at 325 degrees.
This makes a delicious gravy without adding anything else.
Enjoy your Beef Casserole
How much is in a cup?
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Wed 16 Jul 2008
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