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Beef Boulette Burgers recipe
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To make Beef Boulette Burgers you will need
Ingredients
| 2 | pounds | Ground Beef | | 1 | cup | Dairy Sour Cream | | 1/2 | cups | Bread Crumbs; Dry | | 4 | ounces | Mushrooms; * | | 2 | tablespoons | Onion; Finely Chopped | | 2 | tablespoons | Parsley; Snipped | | 1 1/2 | teaspoons | Salt | | 1/4 | teaspoons | Pepper |
Instructions
* Use 1 4-oz can of mushroom stems and pieces, drained and chopped.
Mix all the ingredients together. Shape the mixture into 8 patties, each
about 3/4-inch thick. Broil or grill the patties 4-inches from the heat,
turning once, until the desired doneness is reached, about 10 to 15
minutes.
Enjoy your Beef Boulette Burgers
How much is in a cup?
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Mon 14 Jul 2008
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