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Beef Barbecue recipe
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To make Beef Barbecue you will need
Ingredients
| 4 | pounds | Chuck roast | | 1 | large | Onion, chopped | | 1/2 | cups | Celery, chopped | | 2 | tablespoons | Vinegar | | 2 | tablespoons | Brown sugar | | 3 | tablespoons | Worcestershire sauce | | 4 | tablespoons | Lemon juice | | 1 | cup | Catsup | | 1 | teaspoon | Chili powder | | 1 1/2 | cups | Water |
Instructions
Combine all ingredients and pour over meat. Cook at 350o until meat is
done. (I usually cook three hours). Shred with 2 forks or put through meat
grinder. (I return the meat and sauce back to the oven so the sauce is
fully absorbed.) Can be frozen.
Enjoy your Beef Barbecue
How much is in a cup?
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Mon 14 Jul 2008
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