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Beef and Macaroni Chili recipe

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Beef and Macaroni Chili recipe

 
 


To make Beef and Macaroni Chili you will need

Ingredients

1 cup Macaroni, raw
1/2 pounds Ground beef
1/2 teaspoons Garlic powder
1 teaspoon Chili powder
1 pinch Salt
1 pinch Pepper, freshly ground
1 can Tomato soup
1 ounce Mozzarella cheese 15% mf

Instructions

Cook macaroni about 7 minutes. Brown meat in largest saucepan and
drain off all fat. Add garlic, chili powder, salt and pepper. Mix
well and cook on low about 5 minutes. Add cooked macaroni and tomato
soup. Heat thoroughly. Just before serving add grated cheese. Cover
and heat until cheese melts.


Leftovers are good reheated the next day and can be frozen.




Enjoy your Beef and Macaroni Chili

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Mon 14 Jul 2008




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