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Beef and Cabbage Pie recipe
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To make Beef and Cabbage Pie you will need
Ingredients
| 1 1/2 | cups | Shredded peeled potatoes | | 1 1/2 | cups | Shredded cheddar cheese, | | | Divided | | 1/2 | teaspoons | Pepper, divided | | 1/4 | teaspoons | Onion salt, divided | | 1 | pound | Ground beef | | 1 1/2 | cups | Shredded cabbage | | 1 | can | (4oz) chopped green chilies, | | | Drained | | 1/2 | cups | Taco sauce | | | Additional taco sauce, | | | Optional |
Instructions
Combine potatoes, 1/2 cup cheese, 1/4 ts pepper and 1/8 ts. onion salt.
Press into bottom and up sides of a greased 10" pie plate. Bake at 350F. 20
minutes.
Brown beef; drain. Add cabbage, saute until crisp. Remove from heat and add
chilies, taco sauce and remaining pepper and onion salt. Spoon into crust;
bake another 20 mintues. Sprinkle with cheese and bakae until cheese melts.
Let stand about 10 minutes
Enjoy your Beef and Cabbage Pie
How much is in a cup?
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Mon 14 Jul 2008
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