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Beef and Beer Bisteces Con Cerveza recipe
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To make Beef and Beer Bisteces Con Cerveza you will need
Ingredients
| 6 | | Steaks (round; sirloin or chuck) | | 1 | | Glass of beer | | 1/2 | | Onion; sliced | | 1 | tablespoon | Tomato paste | | 1 | tablespoon | Flour | | | Oil | | | Salt and pepper |
Instructions
1. Put salt and pepper on the steaks and fry until golden.
2. Mix the beer with the slices of onion, the tomato, the flour and a
little water.
3. Add the mix to the pan with the meat. Cover the frying pan and cook for
a half hour. Serve hot.
Enjoy your Beef and Beer Bisteces Con Cerveza
How much is in a cup?
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Mon 14 Jul 2008
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