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Baked Quail Recipe
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To make Baked Quail you will need
Ingredients
| 1 | | Stick butter or margarine | | 8 | | Quail | | | Salt | | | Pepper | | 1 1/2 | cups | Flour | | 1 | cup | Water |
Instructions
Salt & pepper each quail. Put in paper sack with flour & toss to coat.
Butter bottom of iron skillet or Dutch oven & place quail in skillet. Pour
melted butter over quail, making sure it covers each one. Pour water in
bottom of skillet & put lid on top. Cook at 300 for 2 hours or longer. Add
more water if needed. Use water drippings to make gravy.
Enjoy your Baked Quail
How much is in a cup?
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Sun 2 Nov 2008
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