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Baked Potatoes - Stuffed Recipe
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To make Baked Potatoes - Stuffed you will need
Ingredients
| 8 | | Potatoes | | 1 1/2 | cups | Salt; | | 8 | tablespoons | Oil; | | 1 1/2 | cups | Sour half and half; | | 1/8 | teaspoons | Pepper; | | 2 | tablespoons | Chives; snipped |
Instructions
Preheat oven to 450 degrees. Prick skins of potatoes with fork; lightly oil
your hands and rub oil onto the potatoes with fork; lightly onto the
potatoes. Place potatoes oven and bake until done (about 35-40 minutes).
Reduce heat each heat to 325 degrees. Remove potatoes from oven; cut a
think slice from each and hollow out, being careful to leave shell intact.
Mash centers in mixer with sour half and half, salt, pepper, and chives;
refull shells, heaping high. Bake on aluminum foil heated throught and top
is lightly browned (about 1/2 hour)
Enjoy your Baked Potatoes - Stuffed
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Sun 2 Nov 2008
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