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Baked Pineapple Recipe

 
 


To make Baked Pineapple you will need

Ingredients

2 cans (no. 2) pineapple chunks
1/2 cups Sugar
1/2 cups Flour
1/4 pounds Pasteurized processed cheese; grated

Instructions

Drain pineapple, saving juice. Combine sugar & flour. Butter baking dish.
Line with layer of pineapple. Sprinkle half the flour-sugar mixture over
pineapple, then half the cheese. Add remaining pineapple & top with rest of
sugar, flour & cheese. Pour pineapple juice over top, inserting fork in 2-3
places to allow juice to seep to bottom. Bake covered at 300 for 45 minutes
or until mixture appears clear. Remove cover & let brown in oven about 15
minutes. Keep warm while serving. (Great with ham or duck.)



Enjoy your Baked Pineapple

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Sun 2 Nov 2008




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