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Baked Pineapple Pudding Recipe
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To make Baked Pineapple Pudding you will need
Ingredients
| 5 | slices | Bread | | 1 | can | (Large) Crushed Pineapple | | 1/2 | cups | Sugar | | 1 | pinch | Salt | | 2 | | Eggs | | 2 | tablespoons | Flour |
Instructions
Cut 5 slices of bread in cubes. Fry in 3/4 cup of butter until crisp. Mix
all ingredients and put in greased casserole. Bake at 350 degrees for 1/2
hour.
Enjoy your Baked Pineapple Pudding
How much is in a cup?
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Sun 2 Nov 2008
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