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Baked Mac and Cheese Recipe
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To make Baked Mac and Cheese you will need
Ingredients
| 1 | can | Campbell's Condensed Cheddar Cheese Soup (10.75 oz) | | 1/2 | cans | Milk (use soup can) | | 1 | teaspoon | Prepared mustard | | 1/8 | teaspoons | Pepper | | 2 | cups | Hot cooked elbow or medium shell macaroni (~1.5 c dry) | | 2 | teaspoons | Margarine or butter, melted | | 1 | tablespoon | Dry bread crumbs |
Instructions
1. In 1 quart casserole, combine soup, milk, mustard and pepper. Stir
in macaroni.
2. In cup, combine margarine and bread crumbs. Sprinkle over
casserole.
3. Bake at 400'F. 20 minutes or until hot and bubbling.
Makes 2 1/2 cups, 2 main dish or 4 side dish servings.
Enjoy your Baked Mac and Cheese
How much is in a cup?
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Thu 30 Oct 2008
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