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Baked Fish with Hot and Spicy Spinach Recipe
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To make Baked Fish with Hot and Spicy Spinach you will need
Ingredients
| 1 | bunch | Fresh, clean spinach; stems & center vein removed | | 1 | small | Bunch fresh clean cilantro; stems removed | | 1 | | Egg white | | 3 | | Cloves garlic | | 1 | tablespoon | Grated fresh ginger | | 2 | teaspoons | Soy sauce | | 2 | teaspoons | Dark sesame oil | | 1 | teaspoon | Hot pepper flakes | | 6 | ounces | Swordfish; (4 Each) |
Instructions
Fit food processor with metal blade and whir all ingredients together.
Place the above mixture on fresh fish filets and bake in 325 F. oven until
fish flakes easily, about 15-29 minutes.
Enjoy your Baked Fish with Hot and Spicy Spinach
How much is in a cup?
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Sat 25 Oct 2008
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