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Baked Fish Steaks Recipe

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Baked Fish Steaks Recipe

 
 


To make Baked Fish Steaks you will need

Ingredients

6 Fish steaks, tamure (snapper), or hapuka (groper)
1/2 cups Milk
1/2 teaspoons Salt
1 cup Dry breadcrumbs
2 ounces Butter
Watercress or parsley
Sliced lemon

Instructions

1. Lay the fish in a shallow dish. Pour the milk over the steaks and add
salt and pepper. Leave to soak one hour.

2. Drain the milk away and sprinkle with breadcrumbs.

3. Lay the steaks in a buttered baking dish. Melt the butter and pour over
the fish.

4. Bake in the oven for 30 minutes at 350 degrees.

5. Serve garnished with sliced lemon and sprinkled with watercress.



Enjoy your Baked Fish Steaks

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Sat 25 Oct 2008




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