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Baked Cheese Tomatoes Recipe
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To make Baked Cheese Tomatoes you will need
Ingredients
| 4 | large | Firm tomatoes | | 2 | cups | Grated mild cheddar cheese | | 1 | cup | Toasted bread cubes; (2 slices) | | 2 | teaspoons | Basil | | 1/2 | teaspoons | Salt | | 1 | tablespoon | Parsley flakes | | 1/2 | cups | Chopped cashews | | 2 | tablespoons | Butter; melted | | 1/2 | cups | Finely chopped onion | | 1/2 | cups | Tomato pulp |
Instructions
Preheat oven to 350 degrees. Core tomatoes and scoop out pulp, leaving
sturdy shell. Sprinkle lightly with salt. Combine remaining ingredients.
Fill tomato shells with cheese mixture. Bake, covered, for 30 minutes, or
until cheese melts. Serves 6.
For variation, tomatoes can be cooked on a grill for 15-30 minutes
dependingon fire.
Enjoy your Baked Cheese Tomatoes
How much is in a cup?
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Sun 17 Aug 2008
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