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Baked Cheese Grits Recipe
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To make Baked Cheese Grits you will need
Ingredients
| 3 | cups | Water | | 3/4 | cups | Quick Grits; Uncooked | | 1/4 | teaspoons | Salt; (Optional) | | 3 | tablespoons | Chopped Pimento | | 1 | | Egg; Beaten | | 1 | cup | Shredded Cheddar Cheese | | 2 | tablespoons | Margarine | | 1/8 | teaspoons | Garlic Powder; (Optional) | | 1 | dash | Red Pepper Sauce or Ground Red Pepper; (Optional) |
Instructions
Heat oven to 350 degrees. Grease 1-1/2 quart casseroleor baking dish.
Prepare grits according to package directions.
Add small amount of grits to beaten egg. Return grits mixture to pan. Add
remaining ingredients. Cook over low heat an additional minute or until
cheese is melted.
Pour into prepared casserole. Bake 30 to 40 minutes, or until top is set
and lightly puffed. Let stand 5 minutes before serving.
Serves 4 to 6.
Enjoy your Baked Cheese Grits
How much is in a cup?
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Sun 17 Aug 2008
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