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Baked Beef Brisket Recipe
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To make Baked Beef Brisket you will need
Ingredients
| 5 | pounds | Brisket | | | Salt to taste |
| | SAUCE | | | | 1 | cup | Ketchup | | 2 | tablespoons | Vinegar | | 2 | tablespoons | Brown sugar | | 6 | dashes | Lea & Perrin | | 4 | dashes | Soy Sauce | | 2 | dashes | Tabasco; optional |
Instructions
In large sheet heavy duty foil, wrap brisket loosely. BAKE 1 hour at 350~.
Reduce heat to 300~. BAKE 1 hour. Heat sauce. Pour off excess grease and
brush meat with 1/2 warm sauce. BAKE 1 hour. Drain grease. BAKE 1 hour.
Drain and cover with remaining sauce. BAKE 1 hour. Total cooking time - 5
hours.
Enjoy your Baked Beef Brisket
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Sat 9 Aug 2008
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