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Baked Apricots Recipe

 
 


To make Baked Apricots you will need

Ingredients

2 cans (29-oz) peeled apricot halves; drained
1 Stick butter; melted
1/2 cups Apricot juice
1 Box (9-oz) Ritz crackers
2/3 cups Brown sugar
Cinnamon

Instructions

Grease shallow 2-quart casserole. Layer with apricots. Add brown sugar,
sprinkle with cinnamon and top with crushed cracker crumbs. Pour butter and
apricot juice over. Bake at 300 for 25-30 minutes.




Enjoy your Baked Apricots

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Sat 9 Aug 2008




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