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Baked Almond Catfish Recipe
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To make Baked Almond Catfish you will need
Ingredients
Instructions
1/2 cup whole almonds, toasted 3 Tbl cornmeal 2 Tbp grated
Parmesan cheese 2 Tbl fresh parsley, chopped 1 Tbl flour Salt and
freshly ground black pepper, to taste 2 Tbl fresh lemon juice 2
pounds catfish fillets Parsley sprigs and lemon wedges, for garnish
Grind the almonds and combine with the cornmeal, Parmesan cheese,
flour, salt and pepper. Sprinkle the lemon juice over the catfish
and coat the fillets thoroughly with the almond mixture. Place the
fillets on a baking sheet and bake at 400F for 8 minutes, or until
cooked through. Serve immediately.
Enjoy your Baked Almond Catfish
How much is in a cup?
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Sat 9 Aug 2008
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