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Baileys Marbled Cheesecake Recipe
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To make Baileys Marbled Cheesecake you will need
Ingredients
| 4 | tablespoons | Unsalted Butter; melted | | 1/4 | cups | Sugar | | 1/4 | cups | Cocoa | | 1 | package | Graham Crackers; ground fine Filling----- | | 24 | ounces | Cream Cheese; softened | | 3/4 | cups | Sugar | | 3 | | Eggs | | 3/4 | cups | Bailey's Irish Cream | | 2 | | Semisweet Chocolate Squares; melted |
Instructions
Combine butter, sugar and cocoa powder. Stir in crumbs. Press evenly over
bottom of greased 9-inch springform pan and bake at 350 for 10 minutes.
Cool pan and grease sides.
Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs, one
at a time. Blend in Bailey s. Pour about 1/3 mixture into a bowl and stir
in melted chocolate. Pour half of plain mixture into prepared pan. Drizzle
with half the chocolate mixture. Repeat layers. Make a marbled design by
gently swirling batter with a knife. Bake 10 minutes at 450, then 55
minutes at 250.
Enjoy your Baileys Marbled Cheesecake
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Sat 9 Aug 2008
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