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Baileys Irish Cream Bars Recipe
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To make Baileys Irish Cream Bars you will need
Ingredients
| | For Cake: | | 1 | package | Yellow cake mix, Moist Deluxe | | 3 | | Eggs | | 2/3 | cups | Bailey's Irish Cream | | 1/3 | cups | Oil | | | For Swirl: | | 1 | can | Cream cheese frosting, Vanilla Creamy | | 1 | package | White chocolate chips | | 1/4 | cups | Bailey's Irish Cream |
Instructions
Preheat oven to 350ΓΈ. Prepare a jelly roll pan (about 15" x 10" x1"). Mix
cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of prepared cake
batter for swirl. Pour cake batter into prepared pan.
In a small bowl, blend all swirl ingredients. Drop large spoonfuls of this
mixture over the cake batter. Swirl with a fork to make a marble effect.
Bake 25 - 30 minutes. Cool and cut into squares.
Enjoy your Baileys Irish Cream Bars
How much is in a cup?
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Sat 9 Aug 2008
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