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Baguette Melts Recipe

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Baguette Melts Recipe

 
 


To make Baguette Melts you will need

Ingredients

1/2 pounds Cheddar cheese -- shredded
4 1/2 ounces Ripe olives -- chopped
2 ounces Pimientos -- diced
4 Green onions -- finely
Chopped
1/2 cups Mayonnaise
1 1/2 tablespoons Prepared horseradish
1 large Baguette -- sliced
Diagonally

Instructions

1. Mix together cheese, olives, pimientos, green onions, mayonnaise, and
horseradish.

2. Spoon about 1 tablespoon cheese mixture onto each baguette slice.

3. Broil until cheese starts to melt.

Makes 3 to 4 dozen.



Enjoy your Baguette Melts

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Sat 9 Aug 2008




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