|
|
Bacon Fried Rice Recipe
|
To make Bacon Fried Rice you will need
Ingredients
| 1/2 | pounds | Raw bacon; cut in 1/2" pieces | | 2 | | Eggs | | 3 | tablespoons | Vegetable oil | | 3 | cups | Cold cooked rice | | 1 1/2 | tablespoons | Soy sauce | | 1/4 | cups | Green onions; in 1/4" pieces |
Instructions
Fry bacon in wok or frying pan until crisp. Drain bacon on paper towel.
Beat eggs until yolks & whites are thoroughly mixed. Heat 1 Tbs oil & pour
in the beaten eggs. When slightly firm, remove from pan. Heat remaining oil
in skillet. Add rice & toss about 2 minutes until oil & rice are well
mixed. Add soy sauce & mix thoroughly. Add onions, eggs & bacon bits,
breaking up eggs with a spatula. Mix well. Serves 4. (May be frozen for
several wweeks. Thaw to room temperature. Warm in 250 degree oven for 20
minutes.)
Enjoy your Bacon Fried Rice
How much is in a cup?
Recieve recipes by email. Subscribe
here
Sat 9 Aug 2008
|
|
|
|
|
|
|
|
