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Bacon and Water Chestnut Hors D Oeuvres Recipe

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Bacon and Water Chestnut Hors D Oeuvres Recipe

 
 


To make Bacon and Water Chestnut Hors D Oeuvres you will need

Ingredients

1 can Water Chestnuts; drained
1/4 cups Soy sauce
2 tablespoons Sugar
Bacon strips; cut in thirds.

Instructions

Marinate water chestnuts in soy sauce for 30 minutes. If chestnuts are too
large cut into bite-size pieces. Roll each in sugar, the wrap in a piece of
bacon. Place on slotted surface of broiler pan and bake at 400 degrees for
approximately 20 minutes, turning once. Drain on paper towels.



Enjoy your Bacon and Water Chestnut Hors D Oeuvres

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Sat 9 Aug 2008




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