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Bacon and Onion Appetizers Recipe
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To make Bacon and Onion Appetizers you will need
Ingredients
| 1/3 | cups | Butter / margarine; softened | | 1/2 | cups | Onion; finely chopped | | 6 | slices | Bacon; cooked and crumbled | | 2 | tablespoons | Fresh parsley; chopped | | 2 | | 8-oz cans refrigerated crescent rolls |
Instructions
: Combine first 4 ingredients.
: Unroll crescent rolls, and separate into 8 rectangles; firmly press
diagonal perforations to seal.
: Spread butter mixture evenly over dough. Roll up each rectangle,
beginning with short side; pinch seam to seal. Cut each into 4 slices.
Place pinwheels on ungreased cookie sheets; flatten slightly.
: Bake at 375F for 15 minutes or until golden. Yield: 32 appetizers.
Enjoy your Bacon and Onion Appetizers
How much is in a cup?
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Sat 9 Aug 2008
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