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Baby Carrots with Brown Sugar and Mustard Recipe
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To make Baby Carrots with Brown Sugar and Mustard you will need
Ingredients
| 1 | pound | Baby carrots | | 3 | tablespoons | Unsalted butter | | 2 1/2 | tablespoons | Light brown sugar | | 1 | tablespoon | Grainy Dijon mustard |
Instructions
Blanch, steam, or microwave carrots until tender-crisp. Drain well. Melt
butter in medium skillet over medium heat. Stir in brown sugar and mustard
to make a smooth sauce. Add carrots and toss to coat. Cook 1 minute longer.
Enjoy your Baby Carrots with Brown Sugar and Mustard
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Sat 9 Aug 2008
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