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Avocado Bread Recipe

 
 


To make Avocado Bread you will need

Ingredients

3/4 cups Mashed ripe avocados
3 Eggs
1 cup Vegetable oil
3 teaspoons Vanilla
3 cups All-purpose flour
1 1/2 cups Sugar
2 teaspoons Cinnamon
1 teaspoon Salt
1 teaspoon Baking soda
1/2 teaspoons Baking powder
3/4 cups Walnuts; chopped
1 9- x 5-inch loaf pan

Instructions

Preheat oven to 350 degrees. Grease the loaf pan and set aside.

Mash the avocados and mix with the eggs, oil, and vanilla. Blend well. Add
the flour, sugar, cinnamon, salt, baking soda, and baking powder. Fold in
the nuts. Bake for 1-1/2 hours. Cover the top loosely with foil after the
first 30 minutes.



Enjoy your Avocado Bread

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Fri 8 Aug 2008




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