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Athenian Pizza Recipe
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To make Athenian Pizza you will need
Ingredients
| 3 | tablespoons | Oil | | 12 | slices | Eggplant (thin); diced | | 1 | large | Red bell pepper; diced | | 6 | | Pita breads | | 1 1/2 | cups | Prepared spaghetti sauce | | 2 1/2 | ounces | Pepperoni, sliced | | 1 | small | Onion; thinly sliced |
Instructions
Heat 2 tablespoons oil in large skillet over medium heat. Add diced
eggplant, a little at a time, and cook until golden brown, adding remaining
oil as needed. Drain eggplant on paper towels. Add red pepper and cook
until tender-crisp. Drain on paper towels. Separate pita breads, pulling
completely apart into halves. Arrange on baking sheet, cut sides up. Spread
2 tablespoons spaghetti sauce on each pita bread half. Top with some of
eggplant, red pepper, pepperoni and onion slices. Bake at 400F 5 minutes.
Enjoy your Athenian Pizza
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Thu 7 Aug 2008
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