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Asparagus with Strawberry Vinaigrette Recipe
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To make Asparagus with Strawberry Vinaigrette you will need
Ingredients
| 2 1/2 | pounds | Asparagus | | 2 | cups | Hulled strawberries | | 1/4 | cups | Strawberry vinegar |
| | DRESSING | | | | 1 | tablespoon | Walnut oil | | 1/2 | cups | Peanut oil | | 1 1/2 | teaspoons | Honey |
Instructions
Trim asparagus and cut each stalk in thirds. Steam until tender but still
crisp. (Thin young stalks took 5 minutes.) Plunge in ice water; drain.
Wash strawberries, then hull. Cut strawberries in half; combine with
asparagus.
Combine dressing ingredients; toss asparagus and strawberries gently with
dressing. Chill well before serving.
The authors write: "What could be simpler - or more delicious - than
spring's first asparagus combined with spring's first strawberries?"
Enjoy your Asparagus with Strawberry Vinaigrette
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Thu 7 Aug 2008
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