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Asparagus Artichoke Combo Recipe
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To make Asparagus Artichoke Combo you will need
Ingredients
| 2 | cans | (15-oz) asparagus tips | | 2 | cans | (15-oz) artichoke hearts | | 1 | small | Onion; chopped | | 1 | | Clove garlic; crushed | | 3 | tablespoons | Butter | | 1 | cup | Chicken broth | | 3 | tablespoons | Lemon juice | | 1 1/2 | teaspoons | Salt | | 1 | | Jar (4-oz) pimiento |
Instructions
Drain vegetables. In a 2-quart casserole, layer asparagus and artichokes.
Saute onion and garlic in butter; add chicken broth, lemon juice and salt.
Pour over vegetables. Decorate top with pimiento. Heat at 350 until hot
throughout and bubbling.
Enjoy your Asparagus Artichoke Combo
How much is in a cup?
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Wed 6 Aug 2008
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