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Asian Cabbage Stir Fry Recipe

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Asian Cabbage Stir Fry Recipe

 
 


To make Asian Cabbage Stir Fry you will need

Ingredients

3 tablespoons Peanut oil
2 large Heads Bok Choy (Chinese cabbage)
2 teaspoons Sesame seeds
2 teaspoons Teriyaki sauce

Instructions


Heat the oil in a wok or large deep skillet,over low heat for 1 minute.

Meanwhile shred the cabbage fine.Add the cabbage and stir fry 4 minutes.
Add sesame seeds and stir fry 1 minute more.Add teriyake sauce and toss
ingredients until cabbage is tender but still crisp.Makes 4 servings..




Enjoy your Asian Cabbage Stir Fry

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Wed 6 Aug 2008




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