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Artichoke Dip Appetizer recipe
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To make Artichoke Dip Appetizer you will need
Ingredients
| 8 | ounces | Cream cheese | | 12 | ounces | Mozzarella cheese -- | | | Shredded | | 1 | cup | Mayonnaise | | 1 | cup | Grated parmesan cheese | | 1 | | Onion -- finely chopped | | 2 | | Cloves garlic -- finely | | | Chopped | | 2 | small | Jars marinated artichoke | | | Hearts, DRAIN WELL | | 2 | | Bags pita bread |
Instructions
Tear artichokes apart with your fingers.
Cut up pita bread into chip size triangles, seperate and bake on a cookie
sheet until crispy (approx 5 minutes).
Combine all other ingredients and mash .
Bake in a uncovered casserole dish for approx 30 minutes @ 350 or until
bubbly.
Serve hot out of the oven and scoop up dip with pita bread.
Enjoy your Artichoke Dip Appetizer
How much is in a cup?
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Tue 5 Aug 2008
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