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Artichoke Appetizer recipe

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Artichoke Appetizer recipe

 
 


To make Artichoke Appetizer you will need

Ingredients

Jane harris DRKD50A
4 Eggs; beaten
1/2 pounds Cheddar cheese; grated
12 ounces Jars marinated artichokes; cut up
Salt & pepper to taste
Dash of tabasco
3 Green onions; chopped fine
6 Soda crackers; crushed
1 Clove garlic; crushed

Instructions

Saute' onions and garlic in artichoke oil; then drain.
Mix all ingredients and spread in greased 8x8" pan.
Bake at 325 for 30 min. Can be baked, frozen and re-
heated.

Enjoy your Artichoke Appetizer

How much is in a cup?


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Tue 5 Aug 2008




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