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Armenian Ragout of Lentils Squash and Apricots recipe
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To make Armenian Ragout of Lentils Squash and Apricots you will need
Ingredients
| 1 1/2 | pounds | Butternut squash | | 3/4 | cups | Green lentils | | 1 | cup | Vegetable stock, plus more as needed for thinning and reheating | | 1 | | Onion; chopped | | 2 | | Garlic cloves; finely minced | | 1 | teaspoon | Cinnamon | | 1/2 | cups | Apricots, dried; cut into |
Instructions
Enjoy your Armenian Ragout of Lentils Squash and Apricots
How much is in a cup?
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Mon 4 Aug 2008
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