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Apricot Glazed Carrots recipe
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To make Apricot Glazed Carrots you will need
Ingredients
| 5 | cups | Carrots; julienned | | 3/4 | cups | Water | | 1/4 | teaspoons | Salt | | 1/4 | cups | Apricot preserves |
Instructions
In medium saucepan, combine carrots and water; bring to a boil. Reduce
heat; cover and cook over medium heat 8-12 minutes or until carrots are
tender; drain. Stir in salt and apricot preserves. Makes 8 (1/2 cup)
servings.
Enjoy your Apricot Glazed Carrots
How much is in a cup?
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Mon 4 Aug 2008
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