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Apricot Coconut Tartlets recipe
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To make Apricot Coconut Tartlets you will need
Ingredients
| 1/2 | cups | Butter | | 1 | | Pack (3 oz) cream cheese | | 1 | teaspoon | Sugar | | 1/4 | teaspoons | Salt | | 1 | cup | Flour | | | Apricot jam | | 1/4 | cups | Flaked coconut |
Instructions
Mix shortening, cheese, sugar & salt. Blend in flour. Form into a
ball & chill at least 3 hours. Heat oven to 400. Roll out dough 1/8"
thick on cloth covered board. Cut with 2" cookie cutter; place on
ungreased sheet. Top each with 1/2 tsp. apricot jam. Bake about 10
minutes. Remove from oven; quickly sprinkle with coconut. Bake 2 more
minutes. Remove from sheet & cool.
Enjoy your Apricot Coconut Tartlets
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Mon 4 Aug 2008
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