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Apricot Cheese Spread recipe

 
 


To make Apricot Cheese Spread you will need

Ingredients

3/4 cups Dried apricots (3 oz)
15 ounces Part-skim ricotta cheese

Instructions

Place apricots in boiling water; allow to stand 10 minutes. Drain
thoroughly.

Combine drained apricots and cheese in a food processor or blender; blend
until smooth. Store, covered, in refrigerator.

Use as an alternative to butter for toast, bagels, pancakes and waffles.
You can substituts any other dried fruit that you like. You may also want
to add cinnamon, nutmeg or vanilla to taste.

You can also make a savory spread by using sun-dried tomatoes.



Enjoy your Apricot Cheese Spread

How much is in a cup?


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Sat 2 Aug 2008




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