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Apple Yam Crisp recipe
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To make Apple Yam Crisp you will need
Ingredients
| 3 | cups | Apples; sliced | | 2 | cups | Louisiana yams; thinly sliced | | 1 | teaspoon | Cinnamon | | 1 | teaspoon | Salt | | 6 | tablespoons | Water | | 2 | tablespoons | Lemon juice | | 3/4 | cups | All-purpose flour; sifted | | 1 | cup | Sugar | | 1/3 | cups | Butter or margarine |
Instructions
Alternate layers of apples and yams in 8 x 8 x 2-inch baking pan. Sprinkle
each layer with cinnamon and salt. Pour water and lemon juice over yam
mixture. Sift flour and sugar together; cut in butter or margarine.
Sprinkle crumb mixture over other ingredients. Bake in moderate oven (350
degrees) 40 minutes, or until apples and yams are tender. Serve warm with
Lemon Hard Sauce.
To make Lemon Hard Sauce: Cream 1/3 cup butter or margarine until light and
fluffy. Gradually add 1 cup confectioners' sugar; beat well after each
addition. Add 1 tablespoon light cream and 1/4 teaspoon lemon flavoring;
mix well.
Enjoy your Apple Yam Crisp
How much is in a cup?
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Sat 2 Aug 2008
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